I wanted to share this recipe that I will be making for the 4th of July. My best friend served it at her 4th of July Celebration last year, when we were visiting her in Texas and it was delicious as well as cooling! It's called Blueberry Sangria Lemonade.
(Photo courtesy of the Food Network)
Blueberry Sangria Lemonade:
- 1 1/2 cup Frozen blueberries
- 1 12 oz can frozen pink lemonade
- 1 bottle (750 ML) Chardonnay
- 3 cups lemon lime soda
- 1/2 cup Cognac
Mix all ingredients in a large pitcher. Refrigerate one hour before serving.
Caution: This is a "sipping" drink. Too much could cause dizziness.... *LOL*
Nancy McCarroll | June 29, 2009 7:14 AM
That lemonade looks yummy! I'm copying the recipe!
Jana | June 29, 2009 9:02 AM
This does look wonderful. Perfect entry for Opus Gluei. We love ALL sorts of creativity.